Talia Berman

Prior to joining the team, Talia worked as a personal assistant to restaurant critic and co-founder of Citymeals-on-Wheels Gael Greene as well as a freelance writer and editor at Forbes Traveler, the New York Press, The Park Slope Reader, and The Faster Times. She holds a Master of Science from the Graduate School of Journalism at Columbia University and a Bachelor of Arts in Medical History from McGill University in Montreal.